杨敏
食品2班导师
发布者:赵伟翔
发布时间:2025-03-26
浏览次数:10
一、个人简介
姓名:杨敏
学历:博士研究生
职称:副教授
办公电话:(0532)60892290
邮箱:yang_min@ouc.edu.cn
二、研究方向
海洋功能糖的酶促制备与修饰
三、研究成果
1. Ziqiang Gu, Feiyu Niu, Zihan Yu, Zhi Bao, Hina Mukhtar, Peng Yang, Shuangtong Wang, Haijin Mou*, Min Yang*. (2024). High-efficiency expression of alginate lyase in Pichia pastoris facilitated by vitreoscilla hemoglobin. International Journal of Biological Macromolecules, 282. 137027
2. Cui, Y., Yang, M.*, Liu, N., Wang, S., Sun, Y., Sun, G., ... & Zhou, D. (2024). Computer-aided rational design strategy to improve the thermal stability of alginate lyase AlyMc. Journal of Agricultural and Food Chemistry, 72, 3055−3065.
3. Yang, M., Tong, L., Wang, S., Liu, N., Zhao, F., Sun, Y., ... & Zhou, D.*. (2022). Gut microbiota and transcriptomics reveal the effect of human norovirus bioaccumulation on oysters (Crassostrea gigas). Microbiology Spectrum, e00161-22.
4. Yang, M., Zhou, D., Xiao, H., Fu, X., Kong, Q., Zhu, C., ... & Mou, H.*. (2022). Marine-derived uronic acid-containing polysaccharides: structures, sources, production, and nutritional functions. Trends in Food Science & Technology, 122, 1-12.
5. Yang, M., Zhao, F., Tong, L., Wang, S., & Zhou, D.*. (2021). Contamination, bioaccumulation mechanism, detection, and control of human norovirus in bivalve shellfish: A review. Critical Reviews in Food Science and Nutrition, 1-14.